Menu for April the 28th at Southland Books

Here is the menu for our upcoming dinner next Thursday, April the 28th in Maryville, TN

I would love the comments, both good bad and crazy…I am excited about the dinner and really think its going to go a lot smoother than last time. Thanks in advance for your constructive criticism/opinionated rants

Dinner at Southland

part Two Steamed and chilled shrimp and snapper marinated in tomatoes, roasted peppers and onions, fresh herbs and lime juice, served with chips 10.00

Smoked chicken wings with a sweet and spicy glaze Served with carrot sticks and herbed buttermik dressing 8.00

Baby portabella caps stuffed with artichokes, spinach, feta cheese, roasted garlic and fresh bread crumbs 8.00

The Southland Sandwich, part deux: Cuban bread stuffed with Roasted pork loin, smoked turkey, roasted peppers, spinach, purple cabbage slaw, garlic and cilantro oil, Swiss cheese…add bacon for an additional charge(.75)…served with chips 8.50

The Salad: Fresh spring greens, cilantro, red onions, toasted spiced walnuts, carrots, red cabbage, tomatoes and broccoli. Served with a Honey Lime Viniagrette 6.00

The Soup: Curried African Groundnut Stew…(peanuts, sweet potatoes, onions, garlic, onions, hot peppers, veggie stock, etc) with Toasted nuts and fresh herbed cream 4.00 bowl, 2.50 cup

Bacon Wrapped Shrimp with a Moonshine BBQ glaze, served with Chorizo Rice and Beans 12.00

Duck Taquitos served with Chorizo Rice and Beans 10.00

Grilled Venison Meatballs served over a bed of penne pasta and veggies with Spicy Southwestern Tomato Sauce, with garlic toast points 10.00

Vintage Cheddar Cheese and Apple Stuffed Dessert Taquitos 6.50

Chocolate Mini Cakes with Snickers Sauce and Ice Cream 6.00

Jalapeno and Bacon Chocolate Chip Cookie 2.00

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3 Comments

Filed under recipes, restaurants, Uncategorized

3 responses to “Menu for April the 28th at Southland Books

  1. Smoked chicken wings with a sweet and spicy glaze, that sounds soooo tasty! My mouth is watering right now, you tease!

    • I’m beginning prep for the meal today…i will be posting pictures as they become available, hopefully almost real time tomorrow night…im smoking the wings tonight if i can stay awake that long

  2. Cool can’t wait! Thanks for the update.

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